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Recipe with Premium Coffee What will you need? 30 ml of brewed Espresso 1 scoop of vanilla ice cream 30 ml of Amaretto or Frangelico
It’s the ideal coffee for those who prefer to start the day with traditional flavors.
The perfect experience for those who enjoy the company of good coffee.
A family of products from the perfect harvesting and roasting of 100% Colombian superior Arabica coffee. Ideal for lovers of the unique flavors of our land.
They are ideal for saving time and preparing all kinds of drinks and recipes.
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It’s the result of the perfect harvest and roasting of 100% Colombian Arabica coffee beans, offering a delicious balanced flavor with medium intensity and hints of panela aroma. The ideal coffee for lovers of the flavors unique to our land.
The coffee expert is known as a Barista, although it may sound like someone who works with liquors or in a nightlife bar; we are actually referring to a trained person with extensive knowledge in the coffee world, with different specialties such as Cupping, Roasting, specialties related to cultivation, and undoubtedly preparation methods, where they develop latte art, creating drawings on Espresso with milk. In this video, we share some suggestions from our team of experts with you.
It is recommended to store the premium coffee in a cool, dry place.
It is ideal to store roasted coffee beans or ground coffee in a container made of any material, preferably airtight and odor-free to prevent contamination. The coffee should remain in its original packaging inside this airtight container.
Avoid handling the premium coffee when wearing creams, perfumes, lotions, among others, as it is sensitive to these odors and can absorb them.
A premium coffee of great value and quality is one that has minimal or no defects.
Coffee defects can be caused by beans in poor condition, such as dry, overly green, moldy, or broken beans. But also by uneven roasting, which can give the coffee unpleasant flavors and aromas.
Sometimes people buy premium, gourmet coffee without exactly knowing what they are buying. These terms are mixed, in many cases used to refer to quality coffee, backed by awards, standards, or stamps from organizations and countries that grant them.
Premium coffee is also defined as beans that are acceptable, clean, and distinct in the cup, but do not reach the minimum score required to be considered specialty. The coffee content of some commercial coffees sometimes exceeds the total level that can be classified as premium.
Gourmet coffee, on the other hand, also has no strict definition, as it can include special coffees, premium coffees. In its simplest sense, it is a word for a food that has been carefully chosen to preserve its qualities, comes from an excellent harvest or preparation, and is used by people who appreciate that quality.
Premium coffee is immediately recognized by the aroma of a good roasting, whose aroma, in addition to being fresh and intense, permeates and takes over the place where it is placed.
Premium coffee stands out for its aroma, body, color, acidity, sweetness, and flavor.
All based on a balance of factors that are above average.
Recipe with Premium Coffee What will you need? 30 ml of brewed Espresso 1 scoop of vanilla ice cream 30 ml of Amaretto or Frangelico
Recipe with Premium Coffee What will you need? 30 ml of brewed Espresso 100 ml of milk How do you make it? Prepare our OMA
Recipe with Premium Coffee Enjoy this Italian preparation, as popular as cappuccino. It is a smooth blend with delicious flavors that will pair with your
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